How to Make Cake Tape Ketan Hitam Manis and Soft
How to Make Cake Tape Ketan Hitam Manis and Soft - Cake sticky tape is food in the form of cakes were very tasty and tender. This cake is made from a mixture of sticky tape made of glutinous rice either white or black. Cake tape is a much-loved foods because besides having a delicious taste also has a distinctive flavor that of sticky tape is used as the main ingredient in the manufacturing process. Cake is very rare, but you also can immediately get it in stores closest cake with how to order in advance. But how much better you make kua sticky tape itself with the processed own hands so that you do not have to look for it in stores cookies that do not necessarily exist. This cake is a cake is almost the same as in general, but this cake is made from a mixture of glutinous taoe finished or ready-made and it was no less delicious with pastries in general. Please try the following recipe.
Ingredients:
- 125 g wheat flour
- black sticky tape 8 tablespoons
- 85 ml thick coconut milk
- 125 gr sugar
- 4 chicken eggs of good quality grain
- 2 tablespoons of cooking oil to spread
- Whisk the sugar with the eggs until fluffy and pale
- Enter thereto sifted flour and mix evenly
- Pour the coconut milk into the batter and then enter the black sticky tape thereto
- Stir ingredients until evenly mixed
- Loya basting with cooking oil that had been prepared and pour the batter into it
- Bake in the oven until the cakes are really ripe and ready to be served
Serve this cake when you're hanging out with friends or family so that you become a family at home diruma ore. Good luck Cake Recipe How to Make Black Padded Tape Ketan.
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